One of Charleston’s most acclaimed and accomplished chefs, Ken Vedrinski, has expanded his restaurant offerings with his newest venture, Coda del Pesce (Italian for “tail of the fish”). The 70+ seat contemporary Italian influenced restaurants showcases the area’s most untapped asset – the ocean and the view and menu hightlight this incredible bounty.
Reservations Accepted: 843.973.3323
Mailing Address: Trattoria Lucca,
41 Bogard St., Charleston, SC 29403