Mangiare! Pull up a chair. Bring friends. Make new friends. Fill your plates. Join us on Sunday evenings, when Chef Vedrinski creates his family’s traditional Sunday dinner with communal seating from 4 – 8 p.m. A four course set menu changes weekly. The prix fixe menu price is $34 per person.
Chef Vedrinski is excited to help infuse his Italian heritage into Charleston culture. “Sharing a meal around the same table is a large part of Italian family life. Italians are passionate about cooking and much of their socializing is done while sharing meals.”
Farm to Table, Nets to Table: Always Fresh.